Specjalista / Specjalistka ds. Kontroli Jakości - branża piekarnicza @ Imar Service Group
Core
Ensuring food safety and quality in a bakery production environment through sampling, testing, and compliance monitoring.
Role type
Quality Control Specialist (Food Industry)
Builds
Production batches of bakery goods
Domain
Food manufacturing / Bakery
Required skills
Food safety knowledge, Quality management system knowledge, MS Excel, Sampling techniques, Decision making on product acceptance/rejection, Documentation, Reporting, Cleaning verification
Preferred skills
Experience in quality control, Food technology education
Technologies
MS Excel
Responsibilities
Collecting and testing raw materials and packaging samples, Deciding on acceptance or rejection of deliveries, Monitoring finished products during production and storage, Performing controls based on quality management system documents, Releasing finished products for circulation, Stopping non-compliant products, Archiving reference samples, Approaching production lines after cleaning, Verifying line cleaning effectiveness, Reporting quality deviations to production, Maintaining work area order and BHP compliance