Quality Assurance Officer
Core
Monitor and support quality assurance systems in a pork processing facility to ensure product integrity and compliance with food safety standards.
Role type
Quality Assurance Officer (Food Production)
Builds
Fresh pork products and value-add items for domestic and international markets
Domain
Food Processing / Meat Production
Required skills
Food safety verification, GMP audits, environmental sampling, corrective action monitoring, documentation, regulatory standards knowledge, livestock/inspection experience
Preferred skills
Microsoft Office proficiency, regulatory and commercial food standards experience, communication skills, time management, attention to detail
Technologies
Microsoft Office suite
Responsibilities
Monitor hygiene and product integrity compliance, conduct product testing and environmental sampling, liaise with department managers on quality issues, perform internal audits and periodical checks, verify corrective and preventative actions, document tracebacks and reports, participate in staff training on food safety protocols