Stages & Leerplekken (Keuken & Bediening)
Core
Internship or apprenticeship role in the hospitality sector, involving service, bar work, and kitchen tasks.
Role type
Hospitality intern/apprentice (service & kitchen)
Builds
Guest experiences in a busy hospitality environment
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Service, bar operations, kitchen operations, professional efficiency
Responsibilities
Serve guests, perform bar duties, assist in kitchen operations, work efficiently in a busy environment