ADDETTO/A REPARTO GASTRONOMIA GDO_CAMPI BISENZIO (FI)
Core
Food preparation and sales at a grocery store counter, managing logistics, storage, and product display.
Role type
Grocery store food department employee
Builds
Food products for retail sale
Domain
Grocery retail
Deliverable
product features
Required skills
Food preparation, customer service, logistics management, shelf stocking, food safety compliance (HACCP)
Responsibilities
Prepare food and sell at the counter, manage store logistics including storage and product display, verify and observe food safety standards.