ADDETTO/A AL BANCO MACELLERIA
Core
Managing a butcher counter in a supermarket chain, focusing on meat preparation, customer service, and maintaining product quality.
Role type
Butcher / Meat Counter Associate
Builds
Fresh meat products and prepared cuts for retail customers
Domain
Retail / Food & Beverage
Deliverable
product features
Required skills
Meat preparation and butchery, customer service, inventory stocking, quality control, hygiene compliance, manual dexterity
Preferred skills
Experience in traditional butcher shops or meat processing labs, professional butcher training
Technologies
None
Responsibilities
Prepare, cut, and process meat; Stock and arrange the butcher counter; Assist customers with service and inquiries; Package and label products; Monitor food quality and freshness; Maintain cleanliness and order of the workspace and equipment; Adhere to hygiene and safety regulations
Seniority
Entry-level to Junior