Chef de Rang Widder Restaurant 80-100% (all genders) 4 Tage-Woche
Core
Serving guests in a two-Michelin-star restaurant with a focus on quality, attention to detail, and charm.
Role type
Front-of-house server (Chef de Rang)
Builds
Dining experiences for guests at a luxury hotel restaurant
Domain
Luxury hospitality / Fine dining
Deliverable
product features
Required skills
Guest service, attention to detail, teamwork, multilingual communication (German, English)
Responsibilities
Welcoming and serving guests, maintaining high service standards during peak times, collaborating with the team to ensure guest satisfaction
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