Food and Beverage Attendant - Rydges Fortitude Valley
Core
Serve food and beverages, take orders, and maintain a welcoming atmosphere for guests at bars, restaurants, room service, and events.
Role type
Food and Beverage Attendant
Builds
Guest dining and hospitality experiences
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Order taking, food and beverage knowledge, table service, payment processing, menu upselling, hygiene compliance, kitchen communication, guest relations
Preferred skills
Wine and cocktail knowledge, experience in similar roles
Responsibilities
Greet and seat guests, take and process orders, serve food and beverages, check on diners, maintain cleanliness, collaborate with kitchen team, handle payments, upsell menu items, address guest requests, follow safety and hygiene protocols
Seniority
Entry-level to Junior