Quality Assurance Technician
Core
Ensuring food safety, quality control, and regulatory compliance in a food manufacturing environment by inspecting materials, testing products, and monitoring production processes.
Role type
Quality Assurance Technician
Builds
Food products meeting safety standards and customer requirements
Domain
Food Manufacturing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Food safety systems knowledge, HACCP program expertise, GMP adherence, FDA/USDA/FSMA regulatory knowledge, inspection and testing execution, process monitoring, documentation and reporting, corrective action implementation, equipment calibration, OSHA safety compliance
Preferred skills
Experience with quality documentation systems, Microsoft Office proficiency
Technologies
Microsoft Office, data-entry systems
Responsibilities
Conduct routine inspections of raw materials, work-in-process, and finished products; perform quality control testing and evaluate product characteristics; monitor production operations for food safety and sanitation compliance; investigate non-conformances and implement corrective actions; maintain accurate inspection and production records; participate in internal audits and assist in employee training; verify equipment calibration and maintain a safe work environment