Assistant Restaurant Manager - La Piazza
Core
Lead front-of-house team and drive service excellence in a high-volume Italian restaurant and function venue.
Role type
Assistant Restaurant Manager
Builds
Front-of-house service delivery for casual dining and large-scale functions
Domain
Hospitality / Restaurant Operations
Deliverable
product features
Required skills
Team leadership, Service excellence, Operational compliance, Roster management, Guest experience management, Food and beverage knowledge
Preferred skills
Coaching and mentoring, Floor presence, High-volume environment experience
Responsibilities
Lead and coach front-of-house team members, Oversee daily venue operations and compliance, Support rostering and labour management, Resolve guest issues professionally, Collaborate with kitchen and bar teams, Monitor venue performance
Seniority
Mid-level, hands-on IC