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Breakfast Chef

Canberra, Australian Capital Territory💼 Full-time🗓 2026-09-15 → 2026-09-27

Core

Preparing high-quality breakfast dishes for hotel guests to start their day.

Role type

Breakfast Chef

Builds

Breakfast menu items for hotel guests

Domain

Hospitality / Food Service

Deliverable

physical/clinical work

Required skills

Culinary training, Commercial cookery certification, Food safety knowledge, Kitchen task execution, Time management

Preferred skills

Safe food handling certificate, Food safety supervisor certification, Creativity, Adaptability to fast-paced environments

Technologies

None stated

Responsibilities

Ensure food presentation aligns with property standards, Adhere to health, safety, and HACCP regulations, Maintain accuracy and efficiency in food preparation, Perform various kitchen tasks including dishwashing, Work early morning shifts and weekends

Seniority

Entry to Mid-level, hands-on IC

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