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Kitchen Operations Manager

Head of Operations - (Hybrid System)💼 Full-time🗓 2026-09-23 → 2026-09-25

Core

Provide operational oversight and leadership for kitchen and marketplace operations, optimizing menu execution and team performance.

Role type

Senior IC kitchen operations manager

Builds

Optimized kitchen operations and menu execution for a food delivery platform

Domain

Food service / Commercial kitchen operations

Deliverable

production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work

Required skills

Strategic operational leadership, team management and coaching, financial reporting (forecasting, labor, food cost), supply chain coordination, inventory management, food safety compliance, menu implementation

Preferred skills

Conversational Spanish

Technologies

Google apps (Gmail, Drive, spreadsheets)

Responsibilities

Manage, coach, and motivate a team of associates and supervisors; maintain weekly and monthly financial reporting; partner with Supply Chain for accurate ordering; oversee Marketplace team for ingredient sourcing and inventory counts; maintain food safety and sustainability compliance; collaborate with chefs on menu item onboarding and recipe accuracy

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