Sanitation - Housekeeping
Core
Maintaining hygiene and sanitation standards in a food processing plant, including cleaning equipment areas, waste management, and facility upkeep.
Role type
Sanitation worker
Builds
Clean and safe food processing environment
Domain
Food manufacturing / Industrial sanitation
Deliverable
physical/clinical work
Required skills
Heavy lifting, operating power hoses, lockout/tagout procedures, forklift operation, working in varying temperatures
Preferred skills
WHIMIS training completion
Technologies
Lug wash machine, forklift, power jack
Responsibilities
Mop condensation throughout the plant, empty garbage in a timely manner, stock paper towels and soap, maintain boot dips, clean debris around equipment, tidy lunchroom and washroom, maintain de-feathering and offal rooms, remove and dump inedible waste, operate lug wash machine
Sourced via lever · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.