Porter- Beverage Dept
Core
Maintain cleanliness, organization, and operational efficiency of the bar area by executing cleaning, sanitization, and waste management tasks.
Role type
Facility maintenance porter (hospitality)
Builds
Clean and organized bar environments for casino guests
Domain
Hospitality / Gaming
Deliverable
physical/clinical work
Required skills
Cleaning and sanitization, glassware care, floor maintenance, waste disposal, safety compliance, time management
Preferred skills
Flexibility with schedules, professional demeanor, teamwork
Technologies
Cleaning supplies and chemicals
Responsibilities
Wash, sanitize, and polish glassware and bar equipment; mop and sanitize bar floors; remove empty bottles and dispose of waste; execute assigned tasks per departmental standards; adhere to safety rules and regulations.
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