Ausbildung zur Fachkraft (m/w/d) – für Lebensmitteltechnik
Core
Producing high-quality flavors according to fixed recipes and monitoring production processes while ensuring hygiene, quality, and safety standards.
Role type
Vocational trainee (3-year apprenticeship) in food technology
Builds
Flavors and food products
Domain
Food & Beverage / Manufacturing
Required skills
Mathematics, Physics, Biology, MS Office, computer literacy, attention to detail, teamwork, initiative
Preferred skills
Curiosity about technical processes, quick understanding, thirst for knowledge