CareerPlan

Ausbildung zur Fachkraft (m/w/d) – für Lebensmitteltechnik

KalkarFull-time2026-10-29 → 2026-11-12

Core

Producing high-quality flavors according to fixed recipes and monitoring production processes while ensuring hygiene, quality, and safety standards.

Role type

Vocational trainee (3-year apprenticeship) in food technology

Builds

Flavors and food products

Domain

Food & Beverage / Manufacturing

Required skills

Mathematics, Physics, Biology, MS Office, computer literacy, attention to detail, teamwork, initiative

Preferred skills

Curiosity about technical processes, quick understanding, thirst for knowledge