Schichtleitung Backstube (m/w/d)
Core
Leading a baking team to produce baked goods according to recipes and ensuring smooth daily operations in the bakery.
Role type
Bakery shift supervisor (hands-on IC)
Builds
Baked goods for customers
Domain
Food & Beverage / Bakery
Required skills
Baking expertise, team leadership, quality control, hygiene compliance, shift organization, training, physical stamina
Preferred skills
Prior shift leadership experience, flexibility, organizational skills (via careerplan.io/jobs/2753935-schichtleitung-backstube-mwd-at-zeit-fur-brot-gmbh)
Responsibilities
Produce baked goods according to recipes, organize shifts and assign team tasks, support the team during the shift, train new and existing employees, control quality standards and ingredient quantities, enforce hygiene and cleaning protocols, hand over shifts to the next team