Workshop & Service Technician - Commercial Catering Equipment
Core
Test, diagnose, and repair a diverse range of commercial catering equipment including industrial fridges, microwaves, blenders, and mixers.
Role type
Junior to mid-level hands-on workshop technician
Builds
Commercial foodservice appliances and catering equipment
Domain
Commercial catering equipment repair and maintenance
Deliverable
physical/clinical work
Required skills
fault-finding, diagnostic testing, equipment repair, spare parts management, equipment testing
Preferred skills
refrigeration experience, electronics background, practical technical mindset
Technologies
commercial catering equipment (fridges, microwaves, blenders, mixers)
Responsibilities
Assist with testing, fault-finding, diagnosing, and repairing commercial catering equipment; Support general workshop and equipment maintenance activities including spare parts, packing, sorting, and organizing.
Seniority
Junior to mid-level, guided by experienced technician