Mobile Küchenkraft als Springer im Raum Mittelfranken (m/w/d) (20 Std./Woche) ab SJ 26/27
Core
Preparing lunch for students and teachers, ensuring HACCP compliance, washing dishes, receiving goods, and operating a breakroom kiosk. (via careerplan.io/jobs/2700037-mobile-kuchenkraft-als-springer-im-raum-mittelfranken-mwd-20-stdwoche-ab-sj-2627-at-schulh)
Role type
part-time mobile kitchen staff (substitute)
Builds
school meals and kiosk services
Domain
education + food service
Deliverable
physical/clinical work
Required skills
food preparation, HACCP compliance, dishwashing, goods receiving, kiosk operation
Preferred skills
hospitality experience, training in household management