Houston 36 (San Felipe) Seafood - Perishables Specialist - Part time
Core
Prepare, package, and merchandise fresh perishable products (seafood, meat, produce, floral) while maintaining food safety standards and providing customer service.
Role type
Retail perishables specialist
Builds
Fresh food departments (Seafood, Market, Produce, Floral, Aguas)
Domain
Retail / Food Service
Deliverable
product features
Required skills
Food safety compliance, product preparation, customer service, inventory rotation, equipment operation, suggestive selling
Preferred skills
None stated
Technologies
Telxon, ACR, label machine
Responsibilities
Weigh, price, and package seafood/meat/produce; slice, cut, and prepare fresh products; maintain coolers and freezers; answer customer orders and questions; clean and sanitize display cases and equipment.
Seniority
Entry-level, part-time