Central Market Bakery Production Manager - HTX
Core
Oversee bakery production operations, manage team performance, and ensure product quality and safety in a fast-paced retail environment.
Role type
Bakery Production Manager
Builds
Bakery products for retail customers
Domain
Food & Beverage / Retail
Required skills
Team management, production planning, food safety compliance, inventory control, budget management, vendor relations, recipe troubleshooting, baking techniques (pastry and bread), equipment operation (rack ovens, deck ovens, mixers)
Preferred skills
Tortilla production experience, Baking/Pastry school graduation
Technologies
Rack ovens, Deck ovens, 80-140qt Mixers, Bread dividers, Rounders
Responsibilities
Supervise and train bakery staff, manage production schedules and forecasts, ensure product quality and presentation, monitor waste and labor costs, maintain food safety standards, handle vendor relationships, support merchandising and sales goals
Seniority
Mid-level, hands-on management
