Child Care Chef Rosemeadow
Core
Prepare and cook nutritious meals for students and staff in an educational setting, ensuring dietary needs are met.
Role type
Chef (educational/institutional setting)
Builds
Daily meals and menu options for a school community
Domain
Education / Food Service
Required skills
Culinary qualification, menu planning, food safety knowledge, inventory management, budget management, team collaboration
Preferred skills
Experience in educational settings, creativity in meal presentation
Technologies
None stated
Responsibilities
Prepare and cook a variety of meals, Plan menus that cater to dietary restrictions and preferences, Manage kitchen inventory, Ensure compliance with health and safety regulations, Monitor food costs and assist in budget management, Engage with staff to gather feedback on meals
Seniority
Mid-level, 2+ years experience