Project Engineer II
Core
Develop detailed engineering layouts, documentation, and packages for poultry processing equipment based on customer needs and proposal requirements.
Role type
Project Engineer (Mechanical/Systems)
Builds
Engineering layouts, specifications, and project documentation for food and beverage processing systems
Domain
Food and beverage technology / Mechanical engineering
Deliverable
product features
Required skills
AutoCAD, BOM review, technical documentation, system gap analysis, third-party evaluation, production drawing review, project planning
Preferred skills
Project management experience, Agile PLM experience
Responsibilities
Develop engineering layouts and documentation, prepare complete engineering packages, review BOMs and technical details, translate proposal concepts into finalized requirements, evaluate third-party information, collaborate with Sales and Project Management, review production drawings, provide input into hour estimates
Seniority
Junior to Mid-level, hands-on IC