Poultry Processing Superintendent - 2nd Shift
Core
Manage poultry debone and slaughter processing operations to ensure productivity, cost-efficiency, and customer specifications while maintaining food safety compliance.
Role type
Senior IC operations superintendent (poultry processing)
Builds
Poultry meat products for retail and food service customers
Domain
Food manufacturing / Poultry processing
Required skills
Poultry processing operations, Food safety regulations (HACCP, SSOPs, GMPs), OSHA guidelines, Production process management, Team leadership, Cost reduction strategies, Process improvement, Data interpretation, Conflict management, Microsoft Office
Preferred skills
Bachelor's degree in relevant discipline, 5+ years in food manufacturing, 5+ years supervisory experience
Technologies
Microsoft Office
Responsibilities
Oversee production supervisors and 100+ hourly employees, Manage production schedules and efficiency, Ensure compliance with food safety programs, Coach and train employees, Optimize yields and minimize downtime, Implement process improvements, Resolve operational issues independently
Seniority
Senior, hands-on IC with supervisory responsibilities