Food Service Person LLH Saluda/Mathews
Core
Prepare and deliver therapeutic hot and cold food menu items to residents in a long-term care facility, ensuring proper portioning and adherence to nutritional guidelines.
Role type
Food Service Person (Therapeutic Diets)
Builds
Therapeutic meal services for long-term care residents
Domain
Healthcare / Long-term care
Required skills
food preparation, portioning, therapeutic diet knowledge, waste reduction, cleaning, patient safety initiatives
Preferred skills
formal cooking training, ServSafe Certification, healthcare facility experience
Technologies
none
Responsibilities
prepare hot and cold food menu items, deliver meals to residents, complete production sheets, clean work stations and dish room, maintain safe work environment
Seniority
Entry-level to Mid-level