Bäcker*in 100%
On-site
Core
Baking fresh bread and baked goods every morning in the night shift (00:00–09:00) at the Klusplatz location.
Role type
Baker (night shift)
Builds
Fresh bread and baked goods
Domain
Food & Beverage / Traditional Bakery
Required skills
Bread baking, wood oven operation, night shift work, weekend work, sustainable baking practices
Preferred skills
Bio-food knowledge, high-quality raw materials, team collaboration
Technologies
Wood oven
Responsibilities
Baking bread and baked goods, operating wood oven, working night shift, working weekends