Einkäufer / Category Manager Fleisch- & Wurstwaren (m/w/d)
Core
Leading the procurement department for meat and sausage products, managing significant sales volume, and ensuring product availability.
Role type
Category Manager / Procurement Lead
Builds
Meat and sausage product assortment and supply chain
Domain
Food & Beverage / Meat Processing
Required skills
supplier negotiation, assortment strategy, KPI analysis, project coordination, data analysis, pricing management
Preferred skills
academic degree in food industry, specialized procurement training (e.g., Fachwirt Einkauf), team-oriented personality
Technologies
modern hardware and software
Responsibilities
Lead the meat and sausage procurement area, negotiate prices and terms with suppliers, ensure product availability, develop assortment and concept strategies, analyze KPIs and derive measures, coordinate project work with all involved departments