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61202126 - AltdorfFull-time2024-09-30 → 2026-10-08

Core

Prepare, weigh, and book raw materials for production; document production records; ensure adherence to production plan quantities; maintain order and cleanliness in the responsible area.

Role type

Production worker (bakery)

Domain

Food & Beverage / Bakery

Required skills

Weighing and booking of raw materials, Documentation, Adherence to production plans, Quality and safety compliance, Teamwork

Preferred skills

3-shift work readiness, Reliability, Independent action

Technologies

None

Responsibilities

Prepare, weigh, and book raw materials for production; Document production records; Ensure adherence to production plan quantities; Maintain order and cleanliness in the responsible area; Comply with quality, safety, environmental, and health regulations; Support onboarding of new employees

Seniority

Entry-level