Bakery Assistant
Core
Support baking operations by preparing dough, operating equipment, monitoring baking, and finishing pastries and breads.
Role type
Bakery Assistant
Builds
High-quality pastries, breads, and baked goods
Domain
Hospitality / Traditional Baking
Required skills
dough preparation, oven operation, temperature monitoring, decorating, hygiene maintenance, inventory management, time management, physical stamina
Preferred skills
Italian bakery techniques, pastry production, food safety certifications