Food Technologist
Core
Support product development, food safety, and quality delivery for food and beverage products across BP's retail network.
Role type
Food Technologist (Product Development & Quality)
Builds
New food and beverage products, technical documentation, and food safety records
Domain
Retail / Food Science
Deliverable
product features
Required skills
Food Science/Technology degree, HACCP knowledge, FSANZ Code compliance, sensory evaluation, shelf-life testing, packaging validation, regulatory monitoring
Preferred skills
Problem analysis, stakeholder communication, organizational skills
Responsibilities
Support new product development and launch trials; conduct sensory evaluation and shelf-life testing; maintain product specifications and technical files; ensure packaging and labeling compliance; coordinate with suppliers; manage food safety record books and audit closures
Seniority
Junior to Mid-level, hands-on IC