Independent Contractor - Food Safety Consultant
Core
Independent food safety consultant providing expert advisory services, audits, and training to help clients comply with FDA, GFSI, USDA, and state regulations.
Role type
Independent Contractor Food Safety Consultant
Builds
Food safety compliance plans, audit reports, policies, procedures, and training programs for clients.
Domain
Food Safety / Regulatory Compliance
Deliverable
client delivery
Required skills
Food safety regulatory expertise (FDA, GFSI, USDA, state), Preventive Controls Qualified Individual (PCQI) certification, HACCP plan development, gap assessment, audit and inspection preparation, hazard identification, food safety training delivery, MS Office proficiency
Preferred skills
Experience in beverage bottling, Certified Professional – Food Safety (CP-FS), Certified Food Protection Professional (CFPP), FSMA Train the Trainer certification, sales and marketing concepts
Technologies
PC, MS Office Suite, Virtual Desktop
Responsibilities
Conduct on-site food safety audits and gap assessments; develop and review food safety/HACCP plans; assist clients in implementing federal and state food safety requirements; provide expert technical assistance on food safety hazards; conduct food safety training courses; present at client-facing events; suggest new products or service revisions
Seniority
Senior, hands-on IC