Assistant Restaurant Manager- Sale
Core
Drive restaurant success by leading service and production teams, executing promotions, and managing stock and merchandising.
Role type
Assistant Restaurant Manager
Builds
Restaurant operations and team performance
Domain
Quick-service restaurant / Hospitality
Deliverable
product features
Required skills
Team leadership, employee development, stock management, merchandising, safety compliance, promotional execution
Preferred skills
Retail or hospitality experience, passion for training and mentoring, high energy, urgency
Responsibilities
Lead a team in service and production areas, execute and monitor promotional activities, manage employee development and leadership, handle stock management and control, maintain a safe working environment
Seniority
Mid-level, hands-on IC
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