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Fachkraft (m/w/d) Produktion für Lebensmittelaromen

KalkarFull-time2024-01-04 → 2026-10-08

Core

Industrial-scale production of food aromas involving weighing, manufacturing, filling, extrusion, and spray drying.

Role type

Production specialist (food technology)

Domain

Food & Beverage manufacturing

Required skills

Food technology training, baking, butchery, or cooking background, PC usage, technical understanding, hygiene awareness

Preferred skills

Experience in food production

Responsibilities

Weighing, manufacturing, filling, extrusion, and spray drying of aromas; documenting work steps in a scanner-supported EDV system; adhering to safety and hygiene regulations

Seniority

Entry-level to Mid-level