CareerPlan

Mitarbeiter (m/w/d) in der Qualitätssicherheit

Ampfing, BAYERNFull-time2026-10-16 → 2026-11-11
On-site

Core

Conducting quality controls on finished food products, monitoring hygiene and disinfection, and supervising production processes to ensure compliance with hygiene regulations and recipes.

Role type

Quality Assurance Technician (Food Industry)

Builds

Finished food products

Domain

Food manufacturing / Hygiene compliance

Required skills

Quality control, Hygiene monitoring, Process supervision, Visual inspection, Measurement, Documentation, Root cause analysis, Training delivery

Preferred skills

Food industry experience, Technical understanding, Shift work readiness

Technologies

None stated

Responsibilities

Conduct quality controls on finished products, Monitor cleaning and disinfection success, Perform hygiene checks during operations, Supervise production processes for hygiene and recipe compliance, Train colleagues on hygiene and quality, Identify and report deviations, Document results and maintain quality control protocols

Seniority

Entry-level / Technician