Mitarbeiter Bankett (all gender)
Core
Ensuring smooth operation of conferences, banquets, and congresses through preparation, execution, and post-event support.
Role type
Banquet staff / Event service coordinator
Builds
Conferences, banquets, and congresses for hotel guests
Domain
Hospitality / Event management
Deliverable
product features
Required skills
Event service coordination, HACCP compliance, team leadership, staff training, quality standard adherence
Preferred skills
Guest relations, multilingual communication (German, English), flexibility
Technologies
None stated
Responsibilities
Coordinate service for conferences, banquets, and congresses; Lead evening event stations; Train and onboard temporary staff and apprentices; Maintain quality standards (HACCP, checklists); Assist in event preparation, execution, and follow-up.