Gästempfang / Hostess (m/w/d)
Core
Welcome guests and guide them to their tables at a restaurant, primarily in the evening and on weekends.
Role type
Front-of-house host
Builds
Guest seating and reservation management for a restaurant
Domain
Hospitality / Restaurant
Deliverable
product features
Required skills
Guest greeting, reservation tracking, table management, team coordination, event support
Preferred skills
Experience in gastronomy
Responsibilities
Greet guests and guide them to their tables, monitor reservations and table occupancy, coordinate with the service team, handle guest requests and questions, support reception at events, see guests off
Seniority
Entry-level, part-time or student role