Bezirksleitung / Filialbetreuung (m/w/d) – Bäckereifilialen
Core
Managing a portfolio of bakery branches (approx. 40 locations) to ensure operational smoothness, sales growth, and service standards.
Role type
Regional Manager / Branch Operations Lead
Builds
Bakery retail locations and food service outlets
Domain
Food & Beverage / Retail
Deliverable
product features
Required skills
Branch management, sales leadership, staff coaching, assortment planning, KPI analysis, operational coordination
Preferred skills
Experience in gastronomy, hotel, or retail; background in bakery industry
Technologies
N/A
Responsibilities
Oversee holistic care of the branch territory and ensure smooth operations; conduct regular branch audits to verify standards; drive sales activities and maintain high service levels; act as a contact for staff to support daily work and foster development; coordinate assortment and promotional campaigns with leadership; participate in leadership meetings to contribute ideas for branch and company development