Assistenz und Bankettleitung (m/w/d)
Core
Supporting operations management and leading banquet, conference, and event operations for a 300-capacity venue.
Role type
Operations & Banquet Management Assistant
Builds
Banquet, conference, and event services for business guests, tourists, and families
Domain
Hospitality / Event Management
Deliverable
product features
Required skills
Banquet and event operations, Marketing planning and execution, Financial accounting (creditor/debtor), Strategic business development, Process and structural development, Qualification program support, Legal and industry compliance knowledge, Entrepreneurial thinking, Business acumen
Preferred skills
Hotel management training, Event management experience, PR and trade fair experience, Self-organization, Service orientation, Networking and sales aptitude, Team collaboration, Adaptability to new processes
