Schichtführer (m/w/d)
Core
Leading shift operations in a food production facility, ensuring smooth workflow, quality, and safety standards.
Role type
Shift Supervisor (IC)
Builds
High-quality innovative food products (wellness, sports, vegan, ice cream) for customers in Germany, Europe, and worldwide
Domain
Food manufacturing / Food safety
Required skills
shift planning, production monitoring, team leadership, training, conflict resolution, HACCP compliance, hygiene standards, documentation, machine operation knowledge, MS Office
Preferred skills
none stated
Technologies
MS Office, scanners
Responsibilities
Support foreman in steering and organizing production processes, ensure adherence to quality/hygiene/documentation standards, provide feedback and coaching to team members, conduct shift-based employee leadership including training and communication, implement HACCP and food safety requirements
Seniority
Mid-level, hands-on IC