Mitarbeiter Qualitätskontrolle (m/w/d)
Core
Monitoring and controlling specific process parameters in convenience, slicing, and packaging areas for packaged meat and vegan products, ensuring compliance with food safety regulations and hygiene standards.
Role type
Quality Control Specialist (Food Production)
Domain
Food & Beverage / Meat Processing
Required skills
Food safety regulations knowledge, HACCP standards, sampling techniques, documentation, record keeping, hygiene monitoring, technical understanding of production processes
Preferred skills
Food technology training, quality assurance experience, MS Office, documentation systems
Technologies
MS Office, documentation systems