Operations Shift Manager
Core
Oversee daily manufacturing operations, manage frontline staff, ensure safety/quality compliance, and drive continuous improvement in food/beverage production.
Role type
Senior Operations Shift Manager (Manufacturing)
Builds
Production schedules, inventory control, service levels, and operational efficiency in a food manufacturing plant.
Domain
Food & Beverage Manufacturing
Required skills
Manufacturing operations management, team leadership, production scheduling, inventory control, food safety compliance (SQF), continuous improvement, equipment operation knowledge, SPC tools, cost management, coaching/development
Preferred skills
Cross-functional maintenance understanding, proactive team collaboration, trend analysis, independent problem solving, strategic planning
Technologies
SPC tools, production/operations systems, manufacturing equipment
Responsibilities
Establish and execute measurable manufacturing goals; lead shift operations for production schedule conformance; serve as Operations Startup Lead for new equipment projects; drive continuous improvement systems; build development plans for team members; participate in Annual Operation Plan creation; promote food safety and sanitation standards; coach direct reports to improve performance.
Seniority
Senior, hands-on IC with supervisory responsibilities