Front of House | Parkerville Tavern | WA
Core
Deliver exceptional table service, run a busy floor, and support bar operations to create memorable guest experiences.
Role type
Front of House hospitality professional (F&B Attendant, Bartender, or Food Runner)
Builds
Guest dining and drinking experiences at a tavern venue
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
table service, floor management, bar operations, RSA knowledge, weekend availability
Preferred skills
previous floor service experience, bar experience, team player attitude
Technologies
none
Responsibilities
deliver table service, manage busy floor operations, support bar operations, lead teams
Seniority
Entry to Mid-level, hands-on IC
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