Responsable équipe en restauration rapide - Alternance (H/F)
Core
Managing a Thai street-food team, handling customer service, orders, and inventory while preparing for a vocational degree in commerce and sales.
Role type
Team leader apprentice (fast food)
Builds
Fast food service operations
Domain
Food service / Retail
Deliverable
product features
Required skills
Customer service, order taking, cash handling, inventory management, team supervision, food preparation, hygiene compliance
Preferred skills
Dynamism, versatility, reactivity, team spirit, autonomy