CareerPlan
Saint Lucia, QueenslandFull-time2026-10-16 → 2026-10-22

Core

Front-line crew member responsible for greeting customers, taking orders, food prep, and maintaining restaurant operations.

Role type

entry-level restaurant crew member

Builds

fast-food restaurant services for customers

Domain

food service / fast-casual dining

Deliverable

product features

Required skills

customer service, food preparation, inventory restocking, table cleaning, teamwork, adaptability

Responsibilities

greeting customers, taking orders, rolling burritos, re-stocking fridges, basic food prep, wiping tables