Chocolate Maker - Master Operator
Core
Transform cocoa beans and raw ingredients into premium chocolate using traditional expertise and modern manufacturing technology.
Role type
Master Operator (Chocolate Production)
Builds
Premium chocolate products for Haigh's customers
Domain
Food manufacturing / Confectionery
Required skills
Operating specialized production equipment, roasting cocoa beans, conducting quality and process checks, maintaining food safety and hygiene standards, identifying equipment issues, following production schedules, handling ingredients and materials
Preferred skills
Forklift licence, experience in food manufacturing, commercial baking, brewing, confectionery, dairy production, or commercial kitchens
Technologies
Specialized chocolate making equipment
Responsibilities
Roasting cocoa beans and processing chocolate products, Operating and monitoring specialised production equipment, Following production schedules and contributing to efficient operations, Conducting quality and process checks, Maintaining exceptional food safety, hygiene and cleaning standards, Identifying and reporting equipment issues and maintenance requirements, Supporting continuous improvement initiatives, Assisting with ingredient handling and material movements
Seniority
Entry to Mid-level, hands-on IC