Sous Chef - Coburg North Villa Care Community
Core
Second-in-command in a care home kitchen, supporting the Head Chef to prepare nutritious meals for residents.
Role type
Sous Chef (Aged Care)
Builds
Daily meals for care home residents
Domain
Aged care / Hospitality
Required skills
Commercial cookery certification, supervisory experience, food safety compliance, menu planning, kitchen operations management
Preferred skills
Leadership in absence of Head Chef, dietary needs management
Technologies
Commercial kitchen equipment
Responsibilities
Support the Head Chef in leading the kitchen team and managing daily operations, Prepare and cook nutritious meals meeting resident dietary needs, Maintain food safety and kitchen hygiene standards, Lead the kitchen in the absence of the Head Chef
Seniority
Mid-level, hands-on IC
Sourced via viewjobs · Listed on CareerPlan, which tracks 813,000+ jobs from 20+ sources.