Assistant Manager - The Gap Tavern
Core
Hands-on leadership role managing floor operations, staff, and guest experience in a pub environment including dining, gaming, and live sports.
Role type
Assistant Manager (Hospitality/Pub)
Builds
Daily pub operations, team performance, and guest satisfaction
Domain
Hospitality / Food & Beverage
Required skills
Team leadership, operational coordination, conflict resolution, physical labor (lifting/moving stock), regulatory compliance
Preferred skills
Prior supervising experience, confidence, people skills
Technologies
POS systems, inventory management tools
Responsibilities
Run peak shifts, mentor hospitality staff, coordinate cross-departmental operations, handle operational issues, support the Publican
Seniority
Mid-level, hands-on IC