F&B Attendant (In Room Dining)
Core
Providing friendly, efficient, and consistent food and beverage service to guests in hotel rooms.
Role type
In Room Dining Attendant
Builds
In-room dining experiences for hotel guests
Domain
Hospitality / Luxury Hotel
Deliverable
product features
Required skills
Food and beverage service, table setting, menu knowledge, MICROS system operation, payment processing, inventory restocking, cleaning
Preferred skills
Previous hotel F&B experience, flexible availability, positive attitude, ability to work in fast-paced environments
Technologies
MICROS
Responsibilities
Serve food courses and alcoholic beverages, set tables according to event type and standards, communicate with kitchen regarding orders and dietary needs, record transactions, check guest satisfaction, maintain cleanliness, complete closing duties, process payments
Seniority
Entry-level, part-time
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