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Head Chef - Free Accommodation

New South WalesFull-time2026-10-07 → 2026-10-09

Core

Lead a busy kitchen team to deliver consistent quality and service for a bistro-style venue with a full menu.

Role type

Head Chef

Builds

Bistro-style food and full menu

Required skills

Trade qualification, 3+ years experience, a la carte dining experience, menu planning, quality consistency, team motivation, attention to detail

Preferred skills

Creative approach, positive attitude, ability to inspire team and clientele