Blending Operator
Core
Operate blending, mixing, and batching equipment to produce finished beverage products in accordance with approved formulations and food safety requirements.
Role type
Production operator (blending/mixing)
Builds
Finished beverage products
Domain
Food and beverage manufacturing
Required skills
Equipment operation, ingredient weighing and measuring, process monitoring, quality checks, cleaning procedures, inventory management, documentation, GMP/HACCP knowledge, numerical skills
Preferred skills
Forklift licence
Responsibilities
Operate blending and mixing equipment, weigh and combine ingredients, monitor blending processes, conduct in-process quality checks, perform equipment cleaning, manage raw material storage, report non-conformances, maintain work area compliance, complete production paperwork
Seniority
Entry-level to Mid-level, hands-on IC