Barista
Core
Prepare and serve high-quality espresso coffee and beverages while providing personalized guest service in a waterfront hotel setting.
Role type
Barista
Builds
Coffee beverages and guest experiences
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Espresso preparation, milk texturing, commercial coffee equipment operation, transaction processing, menu knowledge, inventory management, food safety compliance
Preferred skills
Previous barista training, guest-focused personality, attention to detail, collaborative attitude, flexibility for rotating rosters
Technologies
Commercial coffee machines, grinders
Responsibilities
Prepare and serve consistently high-quality espresso coffee and other beverages, operate and maintain commercial coffee equipment, take guest orders and process transactions, manage coffee orders during busy periods, maintain presentation and quality of beverages, monitor and restock supplies, clean and maintain equipment, follow food safety and hygiene requirements
Seniority
Entry-level to Mid-level, hands-on IC