3rd shift Production Supervisor
Core
Supervise production lines and hourly staff to meet volume, quality, and safety standards in food manufacturing.
Role type
Production Supervisor (3rd shift)
Builds
Food products (soups, snacks, beverages) for major consumer brands
Domain
Food & Beverage Manufacturing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work -> production output
Required skills
lean manufacturing, cost analysis, safety compliance, team coaching, inventory management, on-the-job training
Preferred skills
Six Sigma, TPM, Bachelors Degree, 3+ years food manufacturing experience
Technologies
Lean manufacturing tools, TPM, Six Sigma methodologies
Responsibilities
Coordinate daily production activities and manage workforce flow; Coach and discipline hourly employees; Analyze cost indicators and adjust operations; Monitor safety trends and manage incident reports; Inspect work areas for food safety compliance; Report production and inventory metrics; Train new hires and evaluate skill levels.
Seniority
Mid-level, hands-on IC